Ingredients:
1 Packet Chings Hakka Veg Noodles
Salt to taste
2 tablespoons Soy sauce
3 tablespoons oil
2 tablespoons Chili sauce
sprinkle sriracha seasoning
1 tablespoon minced garlic
half sliced red onions
1/4th cup shredded carrots
1/4th cup shredded cabbage purple and green
1/2 sliced green bell pepper
2 tablespoons maggie hot& sweet sauce
Boil the noodles as per direction. Drain and add some oil and sriracha seasoning . In a pan add oil and fry onions , garlic and veggies and then add the sauces and salt and add the boiled noodles and toss it well with the spices. Serve with your favorite entree.
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